Every day, I strive to spread my passion for cooking and the joy that comes from sharing an incredible home cooked meal with my loved ones. After working in accounting field for 10 years, it was time for me to go back to my passion cooking and teaching. As a little girl, I always loved a variety of  food and was very curious to know how it was made. My passion for cooking just grew with time and I possibly learned all techniques of Indian cuisine. I have worked on recipes that have been handed down through generations and enjoyed perfecting them through extensive cooking. I love trying a variety of cuisines and also improvise them using techniques that are rooted in India's cullinary traditions. As a self-taught chef and instructor my journey has been wonderful. My aim in starting these cooking classes is to share my passion, my culinary knowledge and help you all wonderful ladies to learn delicious and authentic dishes that are adapted to present lifestyles.

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